Audrey Perkins

Contributing Editor, Indiana University Major: Journalism Her heart belongs to: Great coffee, fresh pastries and a good short story Take her away to: Her favorite unknown cafés in Paris

poached apples

Lemon Anise Poached Apples

Try this recipe out for an easy Valentine’s dessert. Consider this an easier, deconstructed apple…

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Caramelized Fig Sundaes

Inspired by this post by The Glutton Diaries, we took the flavorings of the galette,…

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Make Your Own Chai

You don’t have to rely on Starbucks’ Tazo chai mix to get your own café…

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Corn Tuile Cookies

When we sat down to think of a new recipe to create using cornbread mix,…

Cilantro Sausage Bites

This recipe was based off of one straight out of Audrey Perkins’ mother’s collection. We…

Oh Land

Oh Land, or Nanna Øland Fabricius, is a Danish singer who came to fame in…

Yuna

  Yuna is a Malaysian woman who is taking the American music industry by storm.…

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